Category Archives: French Cuisine

Chicken Marengo

We are having company over and Chicken Marengo was on my list. MK had a doctor’s appointment so I started this chicken dish, something that is usually my thing anyway. I have been making it for some forty years or … Continue reading

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SNOW!

The snowfall was relentless and the official amount of snow for nearby Highland Park was 8.8 inches. We had drifts in the back yard that were well over twelve inches and I could easily see (without really measuring) that we … Continue reading

Posted in French Cuisine, Life in general, Snow and snow removal, Thoughts and philosophy | Leave a comment